EVENT DETAILS

SAVE THE DATE - SATURDAY 18 MARCH 2023

The Old Bristolians Society Annual Dinner is back - and better than ever! Following on from the great success of our 2022 Annual Dinner, we can't wait to welcome back all Old Bristolians - especially those in reunion years! 

Tickets are £55 and include a 3 course meal, wine on the table and a welcome glass of fizz. We will also be organising our annual raffle - with great prizes to be won all whilst raising money for the 500 Campaign at Bristol Grammar School - changing lives through bursaries. This year we're also delighted to have performances from Bristol Grammar School's Big Phat Band. Click here to see photos from last year. 

Under 35? The Old Bristolians' Society have kindly subsidised your ticket to £35 

This year's outgoing President is Kate Redshaw who will be handing over the baton to Peter Jakobek. Dinner organiser is Marcus Cryer alongside Caitlin Spencer. Please do contact us if you have any queries.

MENU

• Starter - Trio of Crostini: Broad bean & pea, Buffalo Mozzarella with Basil & Cherry Tomato, Proscuitto with Cream Cheese & Guacamole  
• Main Course - Chicken with marsala cream & brandy sauce, saute potatoes, wilted spring cabbage & spinach with bacon lardons, wild mushroom, honey roasted baby carrots & broccoli florets or Roasted beetroot, kale and stilton wellington with dauphinoise potatoes, french beans & roasted red pepper.
• Dessert - White Chocolate & Raspberry Panna Cotta or Chocolate Truffle Torte with Shimmering Profiterole

Vegan options are available. Please add any dietary requirements in at the time of booking so that we can cater for you.

• Vegan - Vegetarian course will be adjusted. Vegan dessert - VE/GF Salted Caramel Cheesecake
• Gluten free - Main courses will be adjusted. VE/GF Salted Caramel Cheesecake

Booking deadline for catering orders is Friday 10 March 2023. Black tie encouraged.